Title: Baked Coconut Pie Category: Pies Sub-Category: Fruit Pie
Instructions:
Baked Coconut Pie1 1/2 cups granulated sugar 2 tablespoons flour 1 1/2 cups milk 3 eggs 4 tablespoons butter 1 (3.5 ounce) can coconut 1 teaspoon vanilla extract Dash of salt 1 unbaked pie shell Mix sugar, flour, milk, eggs, butter, coconut, vanilla and salt well with an electric beater. Pour into pie shell. Bake at 400 degrees F for 10 minutes, then 325 degrees F for 45 minutes.
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